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Dinner

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—  dinner  —

 

Appetizers

— Enchilada Potosinas [V][GF] —
queso, peppers, avocado, queso fresco, crema
8

— Ropa Vieja [GF] —
slow-roasted beef, peppers, red wine, chipotle aoili, plantains
10

— Ensalada [V][GF]—
heirloom tomatoes, baby arugala, jicama, cucumber, pecans, avocado, citrus-garlic vinaigrette, queso fresco
11

— Guacamole de la Casa [V][GF]—
avocado, jicama, radish, serrano, lime, cilantro, house chips
7

— Empanadas [v]—
soy chorizo, red potatoes, vegan cheese, chimichurri
9

TACOS

Order of 3 tacos, Mama Chuy’s Rice, Black Beans

(no substitutions)

— Mama's Taco [GF]—
skirt steak, applewood bacon, peppers, queso fresco, crema
15

— Shrimp Taco [GF] —
chili spiced shrimp, peppers, onion, pineapple, habanero salsa, cilantro
16

— Pollo Tinga Taco [GF] —
chipotle roasted chicken, onion, garlic, queso fresco, cilantro, crema
14

— Farmers Taco [V][GF]—
bell pepper mix, portabella, onion, pineapple, chipotle aioli
14

ENTRees

— Pollo con Papas [GF]—
chicken simmered in salsa verde, baon, white beans, & potatoes, chimichurri rice, crema, habanero
17

— Enmoladas[V][GF]—
simmered tortillas, red onion, mushrooms, red pepper, corn, house mole, chimichurri rice
15

— Bisteca Chimichurri [GF]—
grilled skirt steak, chimichurri, fried fingerlings, roasted baby carrots
22

— Pasta Verde —
spaghetti, roasted chicken, applewood bacon, mussels, mushrooms, poblano-cilantro cream sauce
16

— Chuleta [GF]—
oven roasted pork chop, house mole sauce, chimichurri rice, pico de gallo, tostada   

17

sides

Mama Chuy's Rice [V][GF] 3
Black Beans [V][GF] 3
Fried Plantains [V][GF] 4
Esquites [V][GF] 4
Seasonal Vegetables [V][GF] 5

 

[V] Vegetarian Friendly

[GF] Gluten Free

[v] Vegan

Notes from the Kitchen

  • Our menu is ever-changing and offerings on our site are not always available based on seasonal offerings chosen by the chef.

  • To the best of the kitchen’s ability, dishes can be altered to accommodate allergies, all other requests are politely declined.

  • Price and availability subject to change.

  • Our kitchen will not be held responsible for any toughness in meats cooked at medium-well or above

    Chef de Cuisine

    Luis Garcia


—  Dessert  —

—  Me-Ma’s Dessert Special  —
ask your server about the weekly dessert specially prepared by Me-Ma’s Goodies

 

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